You can create an object and store all the values as its properties

oRepVars = NEWOBJECT("Empty")
ADDPROPERTY(oRepVars, "iVolOthHrs")
SUM curTemp.TOTAL TO oRepVars.iVolOthHrs
...

>Just wondering if there isn't a safer/more elegant way to do this, now that we're all the way up to VFP 9...
>
>I have a program that creates a couple dozen variables for a report. I declare the variables public, and then the report uses them when printing. So I start with something like:
>
>

>PUBLIC iVolSvcCount, iVolSvcHrs, iVolOthCount, iVolOthHrs, iVolCountTotal
>PUBLIC iVolActivity, iVolBoard, iVolFundraising, iVolLPPrep,  iVolOffice, iVolOther
>PUBLIC iVolOutReach, iVolPlanning, iVolTraining, iVolTravel
>PUBLIC iVolCtActivity, iVolCtBoard, iVolCtFundraising, iVolCtLPPrep,  iVolCtOffice, iVolCtOther
>PUBLIC iVolCtOutReach, iVolCtPlanning, iVolCtTraining, iVolCtTravel
>PUBLIC iVolWash, iVolOrange, iVolLamoille
>

>
>And then I do a bunch of SQL queries, and dump the results into the variables, like:
>
>

>SELECT voltime.person_id,SUM(voltime.HOURS)AS TOTAL FROM voltime,curVol;
>	WHERE voltime.person_id=curVol.person_id;
>	AND (voltime.DATE BETWEEN THISFORM.txtStartDate.dvalue AND THISFORM.txtEndDate.dvalue);
>	AND voltime.person_id NOT IN (SELECT person.person_id FROM person WHERE staff);
>	GROUP BY voltime.person_id;
>	INTO CURSOR curTemp
>
>SUM curTemp.TOTAL TO iVolOthHrs
>

>
>..and then use iVolOthHrs in the report.
>
>I'm sure that I should probably be clearing them all after running the program...OTOH there must be a way to refactor this mess?
>
>The program code sits in two places, (at the moment...) in the Click event of a form which gathers a bunch of parameters for running the report, and in a series of form methods which do some auxiliary processing. Because I have to pass reference the variables within the report, and between the various locations of in the form...at the time it just seemed to make sense to keep the variables public. (I mean...it Just Works....right?) Also this whole thing is a holdover from about VFP 3.