>>>if you like your fries then i suggest trying chips, that what we call them. they are thick fries, about 1cm square and of varying lengths, deep fat fried, absolutely fantastic, especially after a few beers.
>>>Slán
>>>~M
>>
>>And you forgot to say that they're made from slices of potato and not from some sort of reconstituted and shaped potato mash, so they're quite different really.
>
>Those are the only kind of fries I buy. None of those frozen imitations for me.
>But over here it's getting harder and harder to find them.
>I had the luxury of having a fish and chips place in the mall across from me, but he moved out last year. My consumption is now way down because I have to get in the car and travel a few miles at least to get them.

McCowan Fish & Chips at McCowan and Lawrence!