Up North, in the chippies, we used to get things called "scallops". Unfortunately they weren't shellfish but mashed potato discs, coated in batter (as everything! :-) and deep-fired. I loved them. But you can't get them downs South here.
>Speaking of things made with potatoes, when my brother and I were very young our mom would grate a raw potato and an apple, mix the two and serve it to us. We really enjoyed that!
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>Katy and I bought a juicer and I tried using a raw potato and an apple to make juice and it tasted very good. The taste reminded me of what our mother served us.
Not a bit starchy to taste?
- Whoever said that women are the weaker sex never tried to wrest the bedclothes off one in the middle of the night
- Worry is the interest you pay, in advance, for a loan that you may never need to take out.
