Metin,
When you say "cheese" I assume you're not talking about extruded processed slices but about natural cheese from grass-fed herds that therefore contains much greater vitamin, healthy omega fats and conjugated linoleic acid?
You aren't the only ones that eat sliced meat and full fat cheese for breakfast. The French do as well, and they have traditionally demonstrated a low rate of atherosclerosis and obesity. This is changing - 5% annual increase in obesity since 1997- making people wonder whether more recent arrivals on the food scene (? fast/processed foods ?) are more to blame than natural cheese and spiced meats.
I understand that Turkish scientists consider that Turkey has a serious obesity problem. Apparently 30% of adult women and 15% of adult men are obese in some studies? That's higher than European nations but lower than the USA and middle Eastern countries that collect statistics.
"... They ne'er cared for us
yet: suffer us to famish, and their store-houses
crammed with grain; make edicts for usury, to
support usurers; repeal daily any wholesome act
established against the rich, and provide more
piercing statutes daily, to chain up and restrain
the poor. If the wars eat us not up, they will; and
there's all the love they bear us."
-- Shakespeare: Coriolanus, Act 1, scene 1