> NONSENSE - they're absolutely delicious!
>
>Dude, you are SERIOUSLY making me nauseous!!! ;)

Silk gut... or maybe you'd prefer the German Blutwurst? It's probably the same, only packed into the larger intestines of the same pig. Or simply freshly congealed blood fried with onions and optional eggs?

and the article at http://en.wikipedia.org/wiki/Pihtije should be corrected - the best pihtije are made of pork ears and feet, though some jowl may be allowed. Hocks? That's unnecessarily turning it into a posh meal. Just feet and ears.