>>I thought they only ate snails, frogs' legs and freedom fries? ;-)
>
>I've had frog legs (cuisses de grenouilles) and they're pretty darn good!! And the French cook their fries (frites) differently than we do ... they're double-cooked or something ... and they taste different than ours.
>

Bonnie,

Dunno how you are making the fries. They are cooked the first time at 140 degrees C and the second time at 180 degrees C