Ha! She's not typical (well not entirely) for a 16 year old :o) It's Mikotos, Olive Garden, or Taco Bell for her (but pizza is always a safe option) :o) She was working at Mikotos and just recently got a job at Dairy Queen and is regretting it. She had no idea the training and testing involved to make ice cream deserts. They actually throw out anything made that doesn't have the correct 'peak' in the ice cream!
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Well you would have to ask her, and commit to cover her travel costs (including her daughter's presumably) to a fancy restaurant near you. ;-) >
>Well, that would mean Morton's for us....and I believe H.H. is roughly 16, so that could mean anything from Pizza Hut to TGI Friday's to Chucky Cheese....
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