>Interesting. The odd thing is that except for broccoli and cauliflower which I need steamed jut a bit, just about every other vegetable I like, I prefer raw. I like them ok cooked, but for example, fresh new peas raw are to die for. Raw cabbage is wonderful, but if God had meant for us to eat cooked cabbage, He would not have made it smell that way.

I can't cook cabbage. The smell makes me queasy. Of course, I don't particularly like the smell of it raw, either. Marshal made cole slaw the other day and I was reminded of that.

Tamar