>>>I've tried some truly excellent German dry Rieslings.
>>>
>>>The trouble is that some years back, many markets (including the UK) were flooded with sickly sweet terrible examples and the taint has lasted for at least two decades so far.
>>
>>It wasn't just the sweetness - it was the taste of the anti-freeze in it.
>
>Hey, hey,
>not everybody who speaks german (kind of) is a german. Glycol was mainly an austrian problem.
>Do not argue we once had those austrian painter as a "chancellor". This was a big mistake.
>
>Agnes
OK maybe I should have said "...it was the taste of anti-freeze."
Terry
- Whoever said that women are the weaker sex never tried to wrest the bedclothes off one in the middle of the night
- Worry is the interest you pay, in advance, for a loan that you may never need to take out.