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Wedding Cake
Message
From
17/11/2008 18:27:43
Jay Johengen
Altamahaw-Ossipee, North Carolina, United States
 
 
To
17/11/2008 16:27:17
General information
Forum:
Politics
Category:
Other
Title:
Miscellaneous
Thread ID:
01362294
Message ID:
01362411
Views:
5
>>>>>>>Ok, I have just enough excess ego to do this. Thought I would share a wedding cake I made for a family member who got married this past weekend. Well, I'm not sharing the cake itself - though it is my own recipe and very tasty - but rather the pictures of the cake.
>>>>>>>
>>>>>>>http://picasaweb.google.com/JayJohengen/WeddingCake?authkey=ooCgUHoN5ps
>>>>>>>
>>>>>>>Be kind.
>>>>>>>
>>>>>>>UPDATE: Ok, this is in the wrong forum. Can someone with some rights please move it to the Chatter area?
>>>>>>
>>>>>>Impressive. I really like the flowers and the decorative work on the icing.
>>>>>>
>>>>>>How did it taste ?
>>>>>
>>>>>Better than the usual wedding cake. It's like a moist pound cake. The icing is buttercream base with a marshmallow fondant, so it doesn't taste as crappy as just the regular packaged fondant.
>>>>
>>>>Whats a moist pound cake ? icing sounds nice
>>>
>>>Pound cake is very dense and cuts very cleanly; very little crumbs. They can be a little dry though. Mine isn't quite as heavy as that and more moist due to the sour cream I add to the recipe.
>>
>>pound cake with butter, yummmmmmm..... :o)
>
>goes straight on the thighs you know

I have diabetes, so I just rub it all over me... :-D

Did you ever see Dodgeball?
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