>What to do - and NOT do - if you have an oil fire in the kitchen:
>
>http://www.youtube.com/watch?v=sZGzbd0IvUE
>
>It was sure news to me. 35 seconds well-spent.

Hi al

you shouldn't try and chuck it out the door into the garden either as that can cause it to flare up in your face.
and buy a proper fryer

http://www.fireservice.co.uk/safety/chippans.php

sZGzbd0IvUE