Why not both?

I'm into seafood myself (somewhat of a cultural bias)... Speaking of seafood...
anybody ever try "zankokuyaki" ?
(warning: following item is *not* for the squeamish)
http://s203.photobucket.com/albums/aa110/Stottnic99/Wakayama/Arafune/?action=view¤t=Zakoku.mp4

>Major decision tonight.
>
>Going out to a steakhouse.
>
>Their porterhouse (attached) is really good. But their babyback ribs are even better (attached)
>
>Being a full-blown carnivore comes with some big decisions. What should I do???