Walter Meester
HoogkarspelPays-Bas
I cannot get used to tipping the waiter for just an average meal. I had to be told that it is expected to tip at least 10% in the US. Up here, you just pay what is on the bill. And if you like, a couple of euros extra. But tipping over 10% is regarded very generous over here.
That's what is what like when we were living in England 13 years ago. Didn't know it was still the same. Over here, bartenders expect at least a 15% tip. When we were living in England, it was unheard of to tip the bartender. If he/she gave great service, one might offer to buy him/her a drink.
It must have been a long time ago that you were in the US - it seems to me that most of the wait staff now expect at least 20%...
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