>>Agree that Germany has more of a tipping culture. But less so in the UK and in France they tend to build the service charge into the price, especially in Paris.
>
>There's an annoying practice here in NJ.
>When I go to pick up a takeout (they call it "takeout" here- some places call in "take-in") order, there's a big jar labelled "Tips."
>It seems that I'm expected to tip someone for taking my money and handing me a bag.
>Well, I don't.
>
>I never saw that in NY.
I see it more and more wherever I go, including in NY. Not just for takeout, but for other kinds of counter services (like in convenience stores). I tip generously* in restaurants and cabs and hotels, but I see no reason to tip in this situation.
* I once read the comment that the dollar I'm thinking about whether to add to the tip means a lot more to the person I'm tipping than it does to me, and try to always keep that in mind.
Tamar
Précédent
Répondre
Voir le fil de ce thread
Voir le fil de ce thread à partir de ce message seulement
Voir tous les messages de ce thread
Voir tous les messages de ce thread à partir de ce message seulement