>Pablo,
>One oif my favorites is a good sangria. I had one in a Spanish restaurant in Greenwich Village New York once and was hooked. There is some stuff (and I use stuff liberally here) sold here in teh US as Sangria that is fruit jiuce with some wine in it. But the real sangria was very good, not a sweet wine, but a very tasty wine with actual fruit in it.

Man! you really know what it's a sangria!, even here in Spain there are many tourist sangrias, sangria here is no sold in any supermarket, is done by hand at home or in restaurants.

:)