ahhhh the invincibility of college students... *g*

>When I was a student, my roomie and I used to make a huge pan of curry each week. It got better each day. Trouble was the pan was far bigger than the mini fridge we had so it got left on the cooker, in the cool kitchen (basement flat - north facing) for days. We'd keep it until it started to go green on the top - then we made Thai green curry out of it. (Just joking the last bit! :-)