>>>Good. Maybe once that happens, we can get restaurants to offer reasonable portions.
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>>Do you expect that the prices for these reasonable portions will be proportional, or just less food?
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>Well, the few places I've been to that actually offer a smaller portion tend to price it lower than the larger one. I'm not sure that proportional to size is the right formula, since preparation is probably the same, as is the cost of serving, cleaning up, etc.

If the portions are lower, then the price should be too. Here's a novel idea too: If someone thinks there's too much on their plate or in their bag, then maybe they should just not eat all of it. Why does the restaurant have to diet for us? No one takes personal responsibility anymore.