>>>Whoah dude, don't be dissing the yorkies. Love them. Though I agree with the messed up idea the Brits have about "pudding". Is seems that any mash of stuff to them is a pudding. Xmas pudding, plum pudding...
>>
>>don't forget Black Pudding
>
>After visiting Edinburgh a couple of years ago, I've been trying really hard to forget Black Pudding. <bg>
>
>Tamar


did you try it?

delicious!

In France it's "boudin noir" - with baked apple and a glass of Chablis. Yummm.

I've even had it in a remote corner of SW China. Apparently a local delicacy and identical to the black pudding i know and love.

n