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>I thought they only ate snails, frogs' legs and freedom fries? ;-)>
>I've had frog legs (cuisses de grenouilles) and they're pretty darn good!! And the French cook their fries (frites) differently than we do ... they're double-cooked or something ... and they taste different than ours.
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Bonnie,
Dunno how you are making the fries. They are cooked the first time at 140 degrees C and the second time at 180 degrees C
Gregory