I don't know how they make them here either. I'm not a cook or a chef. <g> All I know is that they taste different. =0)

~~Bonnie

>>>I thought they only ate snails, frogs' legs and freedom fries? ;-)
>>
>>I've had frog legs (cuisses de grenouilles) and they're pretty darn good!! And the French cook their fries (frites) differently than we do ... they're double-cooked or something ... and they taste different than ours.
>>
>
>Bonnie,
>
>Dunno how you are making the fries. They are cooked the first time at 140 degrees C and the second time at 180 degrees C