>>>>>>>>>I, often but not always. like a (literally) raw steak. Some restaurants refuse to do that on 'Health and Safety' grounds. Truth is they probably can't let me wait whilst it thaws.......
>>>>>>>>
>>>>>>>>In France, that's a dish called "tartare" ... chopped raw beef.
>>>>>>>
>>>>>>>Know it and love it. Also usually with a raw egg....
>>>>>>
>>>>>>Yuuuuuuuuuccccccccckkkkkkkkk! It is actually served here in the states in some restaurants as well, but not as much anymore due to health regulations.
>>>>>
>>>>>Given this - and our recent disagreement over the merits of German cuisine - I don't think our culinary preferences are going to overlap to any great extent (g)
>>>>
>>>>Nope :o) Fortunately there are many cuisine choices :o)be we
>>>
>>>Maybe we can agree a mutual taste for Rollmop?
>>
>>uuuhhhgg! yuuuccckkk! No way! (Had to look that one up too) :o) Are you sure you are not Norwegian??? :o)
>
>OK. I give up. I thought that was a popular german thing. OTOH if you haven't actually tried it you may be pleasantly surprised....


On the beach at Zandvoort they had an excellent idea of large tractors towing trailers which where a stall selling all sorts of fish in bread rolls etc. Including excellent rollmops. I liked the fact you didn't have to trek down the beach to buy stuff you just waited till the trailer was rolling by and hailed the driver.